For these three friends, raising money for cancer is deeply personal
For the first time, the Pink Test at the Border-Gavaskar series raised money for all forms of cancer, bringing in more than $8 million for charity.
Plastic Tea Bags Update: How To Avoid Harmful Release
Some tea bags release billions of tiny plastic particles when immersed in hot water, creating tea that can harm your health and increase your risk of cancer—but not all tea is equally as dangerous.
Sydney Cricket Ground a sea of pink to celebrate Day Three of the Australia vs. India Test
The flood of pink dominated the stands, with both Indian and Australian fans shrugging off the national colours to show ...
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Researchers share surprising discovery about coffee and tea's impact on cancer risk
Drinking tea and coffee could have notable health benefits, going by analysis published in CANCER, an American Cancer Society ...
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Beer, tea bags, and baby fruit purees. 10 foods high in microplastics that can cause cancer
Blogger and eco-fighter "Beatrice, the Anti-Plastic Lady," named 10 commonly consumed foods and drinks with a high ...
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Risk for Head and Neck Cancer Lower for Coffee and Tea Drinkers
More than four cups of caffeinated coffee daily inversely associated with HNC, oral cavity cancer, and oropharyngeal cancers.
Love tea or coffee? Study says drinking these beverages can lower the risk of head, neck cancer
A study published in the journal CANCER by the American Cancer Society says that drinking tea and coffee may help lower your ...
Drinking coffee or tea may lower the risk of certain cancers
LOS ANGELES - A large international study suggests drinking coffee or tea may help reduce the risk of specific head and neck ...
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Scientists and doctors say tea and coffee could cut cancer risk
For most drinkers, tea and particularly coffee are consumed as stimulants or as part of socialising; morning jolts to open ...
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Greater Coffee and Tea Consumption Linked to Lower Risk of Head and Neck Cancer
Researchers observed a dose-response relationship between daily tea consumption and the risk of head and neck cancer, hypopharyngeal cancer, and laryngeal cancer.