To mark the 75th anniversary since it first opened to the public, Blenheim Palace has announced a year-long 'Blenheim Branches Out' legacy campaign, which will see Britain's Greatest Palace donate 75 ...

At the heart of RISE Re:Gen is a commitment to regenerative agriculture – a farming practice that restores soil health, enhances biodiversity, and sequesters carbon. Unlike conventional flours, Rise’s ...

Perthshire farmer Thomas Clark NSch 2023 has published his Nuffield Farming report 'Gate to Grid: A Responsible Model for Integrated Energy Production', sponsored by the Elizabeth Creak Charitable ...

BiocSol succeeds in its ambition to raise a total of €10M since inception to fast-track the development of its sustainable crop protection solutions - testament to the sector’s growing interest in its ...

The British Limousin Cattle Society is delighted to announce the appointment of Paul Rainey as its new CEO. Owner of the Claragh pedigree herd in Co. Derry, Northern Ireland, Mr Rainey brings a wealth ...

In 2021, the Government of Guyana initiated a project to improve livelihoods, food security and exports of shrimp. By January 2024, the investment had amounted to over USD 1.5 million, with production ...

Four Yanmar CE EMEA mini-excavators are being used at the Saline Culcasi in Sicily, Italy, where they have effectively replaced the traditionally manual methods of extracting and handling of sea salt.

Responding to Environment Secretary Steve Reed's announcement today of the launch of the consultation on a Land Use Framework for England:Soil Association Policy Director Brendan Costelloe said: ...

With just 59 days left to go until the government's new Simpler Recycling reforms are implemented, BusinessWaste.co.uk is concerned many companies aren't prepared for the rule changes.

Forestry and Land Scotland’s (FLS) South Region teams are working at pace to allow the public back into storm hit forests where it is safe to do so.

The annual Farmhouse Breakfast Week saw 24 breakfast events held across Wales between the 18th and 25th of January 2025, with members, the public and politicians all enjoying the delicious, nutritious ...

Yesterday the UK Government published its Nationally Determined Contributions (NDC) to 2035 and I'm delighted to see food loss and waste within this comprehensive and important document.