As the weather transitions into fall you'll want meals suited for the season. Here are some vegan lunches to make in October.

Looking for vegan substitutes for eggs in your everyday cooking? From applesauce and mashed bananas to chia seeds and tofu, ...

Bake in the preheated oven for 25-30 minutes, or until golden brown. It should sound hollow when tapped at the bottom, ...

These delicious vegetarian lunches are high in potassium and low in saturated fat and sodium to support healthy blood ...

For these vegan kimchi pancakes, gather one cup of all-purpose flour, one cup of water, two cups of chopped vegan kimchi, ...

Is there a single ingredient more versatile than lentils?! I think not – and if you don’t agree, this collection of ...

FOX Weather Hurricane Specialist Bryan Norcross takes a deep dive into the latest advisory from the National Hurricane Center ...

Heat the oil in a deep non-stick kadhai and deep-fry 3 tikkis at a time till they turn golden brown in colour from all the sides. Drain on an absorbent paper. Serve the rava green peas tikki with ...

Even the city’s best restaurants deal with meat-averse customers in a variety of ways, from discouraging them to welcoming ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

If you're an eater with no allergies or food restrictions, you might occasionally eat a gluten-free, dairy-free or vegan ...