While tobacco and alcohol are known to increase the risk of head and neck cancer, new research has found the amount of coffee ...

Drinking tea from plastic-containing tea bags could expose you to billions of nano- and microplastics with every sip, putting ...

Drinking coffee and tea might not just perk you up but also lower the risk of head and neck cancers, according to global ...

Head and neck cancer (HNC) is the seventh most common cancer worldwide, and its rates are on the rise, especially in low- and ...

Studies reveal that tea and coffee consumption may reduce the risk of head and neck cancers, including oral and throat ...

In a new scientific meta-analysis of more than a dozen studies published today, researchers suggest that coffee and tea ...

Perhaps bioactive compounds other than caffeine contribute to the potential anti-cancer effect of coffee and tea,” one of the ...

A new evidence review says that coffee and tea consumption are linked to a lower risk of cancers of the mouth, throat, and ...

Coffee and tea drinkers have a reduced risk for head and neck cancer (HNC), according to research published online Dec. 23 in ...

Head and neck cancer — which includes cancers of the mouth and throat — is the seventh most common cancer worldwide.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Drinking more than four cups of caffeinated coffee per day was tied to a 17 percent lower risk of head and neck cancer. Up to one cup of tea daily was tied to a 9 percent lower risk of head and ...